OEM/ODM China Gambar Cocoa Powder - High Purity Preservatives BP Grade Sodium Benzoate Powder/Granular – Tianjia
OEM/ODM China Gambar Cocoa Powder - High Purity Preservatives BP Grade Sodium Benzoate Powder/Granular – Tianjia Detail:
Product Description
Product name: sodium benzoate Powder/Granular
CAS: 532-32-1
Molecular formula: C7H5NaO2
Molecular Weight: 122.1214
Physical and chemical properties: white or colorless prismatic crystal, or white powder. The relative density is 1.44. Soluble in water.
Packing: inner packing is polyethylene film, outer packing is polypropylene woven bag. Net weight 25 kg.
Storage: Ventilated and dry place, away from the sun, away from open fire.
Usage: preservative, antimicrobial agent.
Limit:
1. GB2760-2014: Gum gum based GMP(based on benzoic acid); Premixed wine 0.2g/kg
2.FAO/WHO(mg/kg) : margarine, table olives, jams and jellies, pickles, pineapple juice with preservatives 1000 (alone or in combination with acid, sorbic acid and its salts and sulfites, but not more than 500 sulfites, for manufacturing only); 250 mango jam; Frozen horn, fish, fish filling according to GMP.
3. Japan (benzoic acid, g/kg, this product g) : Caviar 2.5 (this product 2.95); Cool drinks, syrup and soy sauce 0.6 (this product 0.7); Margarine 1.0 (if combined with sorbic acid and its salts 1); Baked products with fruit jam and fruit juice (including fruit juice concentrate) were 1.0.
Packing: the outer packing of the product is paper-plastic fit bag, the inner packing is polyethylene food bag, the net weight is 25 kg/bag.
Apllication
1.Sodium Benzoate is used in acidic foods and drinks and products to control bacteria, mold, yeasts, and other microbes as a food additive. It interferes with their ability to make energy.
2.Sodium Benzoate is used most prevalently in acidic foods such as salad dressings (vinegar), carbonated drinks (carbonic acid), jams and fruit juices (citric acid), pickles (vinegar), and condiments.
3.Sodium Benzoate can alos be used in medicine, tobacco,printing and dyeing.
Specification
Our Advantages
1.More than 10 years experience with ISO certified
2.Factory of flavor and sweetener blending,Tianjia Own Brands
3.Research on the Market Knowledge & trend follow up
4.Timely Deliver & Stock Promotion on hot demanding products
5.Reliable & Strictly follow the contract responsibility & after sales service
6. Professional on International Logistic Service, Legalization documents & Third Party Inspection process
Our Certificates
Packages&Shipping
We will offer best shipping methods according to clients’ order and requirements with competitive price and fastly safely delivery.
1.More than 10 years experience with ISO certified,
2.Factory of flavor and sweetener blending,Tianjia Own Brands,
3.Research on the Market Knowledge & trend follow up，
4.Timely Deliver & Stock Promotion on hot demanding products，
5.Reliable & Strictly follow the contract responsibility & after sales service,
6. Professional on International Logistic Service, Legalization documents & Third Party Inspection process.
Product detail pictures:
Related Product Guide:
"Quality 1st, Honesty as base, Sincere company and mutual profit" is our idea, in an effort to create consistently and pursue the excellence for OEM/ODM China Gambar Cocoa Powder - High Purity Preservatives BP Grade Sodium Benzoate Powder/Granular – Tianjia , The product will supply to all over the world, such as: Korea, Munich, Finland, We taking advantage of experience workmanship, scientific administration and advanced equipment, ensure the product quality of production, we not only win the customers' faith, but also build up our brand. Today, our team is committed to innovation, and enlightenment and fusion with constant practice and outstanding wisdom and philosophy, we cater to the market demand for high-end products, to do professional products.
By Caroline from Gambia - 2018.12.11 14:13
We are a small company that has just started, but we get the company leader's attention and gave us a lot of help. Hope we can make progress together!
By Natividad from Serbia - 2018.02.04 14:13
