Product News

  • Natural Sweetener: Stevioside

    Natural Sweetener: Stevioside

    Natural Sweetener: Stevioside/ Stevia Sweetener –Written by Tianjia Team What is Stevioside Stevioside is also regarded as the stevia sweetener as it is a glycoside derived from the stevia plant. Stevioside has been proven to be a no-calorie sweetener that can be used to lower one’s intake ...
    Read more
  • Everything you need to know about Monk Fruit Sweetener

    Everything you need to know about Monk Fruit Sweetener

    Everything you need to know about Monk Fruit Sweetener –Written by Tianjia Team What is Monk Fruit Sweetener Monk Fruit Sweetener is extracted from one kind of natural native Chinese plant, monk fruit, which is a herbaceous perennial vine of the gourd family. Monk fruit is also called Sira...
    Read more
  • What does Creatine Supplement do?

    What does Creatine Supplement do?

    What does Creatine Supplement do? –Written by Tianjia Team What is Creatine? Creatine is a natural compound amino acid found in the human body. Generally, your body adopts it to steadily provide energy to keep your muscles working, especially when you are doing exercises. Generally, half ...
    Read more
  • Things You Need to Know About Soy Protein Isolate

    Things You Need to Know About Soy Protein Isolate

    Things You Need to Know About Soy Protein Isolate –Written By Tianjiachem Team What is Soy Protein Isolate (ISP) ? Soy Protein Isolate is one kind of protein that is derived from soy products after being isolated from all other ingredients but proteins in soy. Although it is not related to ...
    Read more
  • Saw palmetto extract

    Saw palmetto extract

    Saw palm oil extracted from the fruit of Saw palm is used as the raw material, β- Cyclodextrin is used as an auxiliary material and an oil wrapping process is used to transform saw palm oil into a powdered product, which is beneficial for formulation and consumption.The product is generally a whi...
    Read more
  • Introducing the Sweet Sensation: Vanillin from Tianjiachem

    In the world of culinary delights and flavor innovations, Tianjiachem stands as a leading supplier of exceptional ingredients, and their latest offering is no exception. Allow us to introduce you to the captivating realm of vanillin, a key component that elevates the ess...
    Read more
  • Culinary Creativity, Flavor Choice: Tianjiachem’s Essence of Flavoring Products Series

    Culinary Creativity, Flavor Choice: Tianjiachem’s Essence of Flavoring Products Series

    In the realm of gastronomy, where flavors weave stories, Tianjiachem emerges as a leading light with its range of flavor enhancers. Let's embark on a journey to explore the captivating world of culinary creativity enriched by produ...
    Read more
  • what is Reishi Extract?

    what is Reishi Extract?

    Ganoderma lucidum. It has been used for centuries in traditional Chinese medicine and other Asian cultures for its potential health benefits. Reishi are known as the "mushrooms of immortality" because they are believed to support o...
    Read more
  • L-Malic acid

    L-Malic acid

    Malic acid is a naturally occurring organic acid that is found in various fruits, particularly apples. It is a dicarboxylic acid with the chemical formula C4H6O5. L-Malic acid is an important ingredient in the food, beverage, and pharmaceutical industries due to its unique properties and versatil...
    Read more
  • Potassium sorbate

    Potassium sorbate is a food preservative that is commonly used to prevent the growth of molds, yeasts, and fungi in various types of food products. It is a potassium salt of sorbic acid, which occurs naturally in some fruits like berries, and is synthesized commercially ...
    Read more
  • “Understanding the Importance of Ascorbic Acid (Vitamin C) for Health and Well-being”

    “Understanding the Importance of Ascorbic Acid (Vitamin C) for Health and Well-being”

    Ascorbic acid, also known as Vitamin C, is a vital nutrient that plays many important roles in the human body. It is a water-soluble vitamin, which means that it dissolves in water and is not stored in the body, so it must be replenished regularly through the diet. ...
    Read more
  • study reveals Xanthan gum as a promising ingredient for gluten-free products

    study reveals Xanthan gum as a promising ingredient for gluten-free products

    A recent study published in the Journal of Food Science and Technology has shown that Xanthan gum can be a promising ingredient for gluten-free products. The study, conducted by a team of food scientists at the University of California, aimed to investigate the effects ...
    Read more
12 Next > >> Page 1 / 2