2021 Latest Design Protein Ice Cream Guar Gum - High Quality Food Ingredient Polydextrose – Tianjia

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We thinks what prospects think, the urgency of urgency to act from the interests of a client position of theory, allowing for greater high-quality, reduced processing costs, rates are much more reasonable, won the new and previous consumers the support and affirmation for Soy Concentratioin Protein, Vital Wheat Gluten Near Me, Benzoic Acid And Methanol, We warmly welcome small business companions from all walks of lifestyle, hope to establish friendly and cooperative business make contact with with you and attain a win-win objective.
2021 Latest Design Protein Ice Cream Guar Gum - High Quality Food Ingredient Polydextrose – Tianjia Detail:

Product Description

Product name: Polydextrose
Min.Order Quantity: 1000kgs
Supply Ability:
1600Ton/ per Month
Port:
Shanghai/Qingdao/Tianjin
Paymen
t Term:T/T;L/C;D/P;D/A
CAS No.:
68424-04-4
Appearance:Light Yellow Powder
Molecular Formula:(C6H10O5)n
Shelf Life:2 years
Place of Origin:China

Application

Baking foods: As effective sugar substitute, polydextrose can delay starch aging and keep moisture to extend shelf life. It also can make the structure of baking foods uniform and improve texture.

Frozen meats: As frozen protector,health care product-polydextrose can restrain or retard the protein degeneration during strorage but don’t offer sweetness and high calories

In jam and filling: It’s helpful to reduce sugar and calorie in jam and filling and reduce the amount of water transferred to dough or pastry to extend the shelf life.

Dairy products: As soluble dietary fiber,health care product-polydextrose can enhance the function of health care and can improve flavour. While used in yogurt, the lactobacillus quantity is obviously increased.

Beverages: As a kind of soluble dietary fiber, health care product-polydextrose could be added into beverage to supplyment the dietary fiber.

Confectionery: With high water solubility and viscosity, health care product-polydextrose can guarantee excellent chewing and avoid crystallization. Besides, it can be used into teeth-healthy confection because it will not cause dental caries.

Frozen desserts:health care product-polydextrose can avoid crystallization and rectify the ice point to extend the shelf life. It also can make the taste more delicate

Specification

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product type polydextrose III
Particle size 80-120 mesh
color snow white
item content
polydextrose 90%min
1,6-Anhydrous Dextrose 4.0%max
Glucose 4.0%max
Sorbitol 2.0%max
5- Hydroxymethylfurfural and related compounds 0.05%max
Sulfated Ash 2.0%max
Molecular weight limit 22000max
PH (10% solution ) 5.0-6.0
water 4%max
Heavy Metal, mg/kg 5 max
Lead, mg/kg 0.5max
Total plate count, cfu/g 1000 max
Coliforms, MPN/g 3.0max
Yeast, cfu/g 20 max
Mould, cfu/g 20 max
Pathogenic Bacteria Negative

1.More than 10 years experience with ISO certified

2.Factory of flavor and sweetener blending,Tianjia Own Brands

3.Research on the Market Knowledge & trend follow up

4.Timely Deliver & Stock Promotion on hot demanding products

5.Reliable & Strictly follow the contract responsibility & after sales service

6. Professional on International Logistic Service, Legalization documents & Third Party Inspection process

Our Certificates

1

Our Advantages

We will offer best shipping methods according to clients’ order and requirements with competitive price and fastly safely delivery.

1
1

1.More than 10 years experience with ISO certified,
2.Factory of flavor and sweetener blending,Tianjia Own Brands,
3.Research on the Market Knowledge & trend follow up,
4.Timely Deliver & Stock Promotion on hot demanding products,
5.Reliable & Strictly follow the contract responsibility & after sales service,
6. Professional on International Logistic Service, Legalization documents & Third Party Inspection process.


Product detail pictures:

2021 Latest Design Protein Ice Cream Guar Gum - High Quality Food Ingredient Polydextrose – Tianjia detail pictures

2021 Latest Design Protein Ice Cream Guar Gum - High Quality Food Ingredient Polydextrose – Tianjia detail pictures


Related Product Guide:

Being supported by an innovative and experienced IT team, we could present technical support on pre-sales & after-sales service for 2021 Latest Design Protein Ice Cream Guar Gum - High Quality Food Ingredient Polydextrose – Tianjia , The product will supply to all over the world, such as: Lahore, Mombasa, Austria, The best and original quality for spare parts is a most important factor for transportation. We may stick on supplying original and good quality parts even a little profit earned. God will bless us to do kindness business forever.
In general, we are satisfied with all aspects, cheap, high-quality, fast delivery and good procuct style, we will have follow-up cooperation!
5 Stars By Olivia from Uruguay - 2017.09.09 10:18
With a positive attitude of "regard the market, regard the custom, regard the science", the company works actively to do research and development. Hope we have a future business relationships and achieving mutual success.
5 Stars By trameka milhouse from Malta - 2018.09.29 13:24
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